Chicken chow mein – A perfect Blend of Flavor and Taste

Do you know? Chinese cuisines hold the crown of the world’s healthiest food. Because mostly Chinese cuisines are stuffed with fresh vegetables. Chinese cuisines have a worldwide fan following. Because of their healthy and extensively diverse ingredients. For Chinese food lovers chicken chow mein recipe is a must-try at least once to experience a perfect wave of flavors.

Chinese food items along with a vast array of seasonings are equally compelling for all age groups. Therefore, numerous hotels famous for Chinese food items are working across the globe. Chinese food recipes also influence the traditional food recipes of many other countries of the world.

The most famous Chinese food items include dipping, hotpot, Chinese soups, sweet and sour chicken, kung pao chicken, noodles, and chicken chow mein. It’s hard to choose one dish from such a great variety of flavors but the majority of people prefer chicken chow mein over all other foods. 

Want to cook chicken chow mein at home? Let’s try this recipe to cook an extremely yummy and perfect bowl of this traditional Chinese cuisine. 

Chicken Chow Mein at home 

This traditional Chinese cuisine is very famous around the world. When crispy pan fry noodles are mixed up with stir fry vegetables and juicy Chicken it presents an awesome, and eye-catching glimpse. Which when soaking in savory chow mein sauce brings up an endless billow of aroma and taste. 

This one one-pan is quite capable of serving as a full meal at lunch or dinner. The egg fry models make it a healthier and more nutritious cuisine. To prepare this famous Chinese cuisine at home is very easy. And it requires simple ingredients. Try this signature recipe from a famous Chinese restaurant and enjoy homemade chicken chow mein. 

Chicken Chow Mein Recipe 

The chicken chow mein recipe basically comprises two portions. The preparation of noodles and the preparation of traditional chicken chow mein seasoning.

Ingredients 

This yummy Chinese cuisine includes healthy ingredients. And shows great variation in ingredients according to the regional taste and flavors. Commonly used ingredients are 

• Egg fry noodles 1 pack 
• 1 kg chicken breast (wash and cut into cubes)
• Mix vegetables (wash and cut into cubes) 
• Olive oil
• Salt and black pepper 
• Garlic and ginger paste
• Onions 
• Water 

For chow mein sauce:

• Soya sauce 
• Corn starch 
• Oyster sauce  
• Chinese wine or vinegar
• Sesame oil
• White pepper powder

Preparation of Noodles 

Take a large pot and add water to it. Add two tablespoons of salt and heat till the water starts boiling. Now add the egg fry noodles and cool for 5 minutes. Handle the noodles with utmost care to avoid them from breaking. Turn off the flame and drain the noodles. Keep them aside. Avoid overcooking noodles. Because it damages the crispy texture of noodles.

Now take vegetable oil in a pan and heat over low flame. Now pour all the vegetables into it. Cook over medium flame to fry the vegetables. After stir-frying, remove the vegetables from the pan. And again add the oil to the pan. After heating the oil add onion paste and fry till golden. 

Now add the garlic and ginger paste and fry until the roasted smell. Now add the chicken cubes, 1 tablespoon salt, and fry. Allow simmering until the chicken becomes golden. Now add the vegetables, chili powder, and salt. Simmer for five minutes. 

Add noodles to the chicken and veggies mixture and mix it well. Cook for 2 minutes. 

Note: most commonly used veggies are cabbage, reddish, bell peppers, and peace but you can use any seasonal vegetables. Same with the chicken, you can replace it with any other type of meat.

Chicken Chow Mein Sauce Preparation 

All the specialties of this famous Chinese cuisine rely on this sauce. 

To prepare this traditional sauce take a bowl and whisk all the seasonings including soya sauce, chipotle sauce, oyster sauce, and vinegar together.  Take cornstarch into a bowl and pour the all sauces mixture into it. Mix well and the sauce is ready. 

Mixing 

Take olive oil in a large pan and heat. Then add the sauce to it and simmer for 2 minutes. Now add the noodles and mix well. Stir fry for 5 minutes.